Feast the Brazilian way! During Rodizio you sit at a long table where the chefs cuts different types of meat from Rodizio skewer in front of you. Look forward to the meat from our own Angus cattle, pork, poultry or lamb ,served with crumpets and typical Brazilian side dishes.
For dessert we flambé a pineapple spear for you.
mbieren wir einen Ananasspieß für Sie.